The restaurant, which until now has only had a presence in Madrid, is arriving in Zaragoza ready to win over the palates of the Aragonese capital with a gastronomic concept that invites diners to surrender to its flavors. In fact, as they describe themselves, Píkaro is a place “where temptation is served.”
PÍKARO’S GASTRONOMIC OFFERING
Its menu offers a wide variety of options to suit every taste, from dishes to share and meat-based plates to irresistible desserts. Its specialties include spicy mussels, Japanese curry chicken gyozas, cecina croquettes, bluefin tuna tartare and milanesas. For those who prefer to finish on a sweet note, the offering includes treats such as caramelized torrijas with ice cream and cheesecake with pistachio.
It is located at 11-13 Coso Street. Photo: David Graner
In addition, the gastronomic offering is complemented by an extensive and varied wine list, designed to accompany every dish. From whites and rosés to reds and sparkling wines, the restaurant offers different options for toasting and enjoying a complete dining experience.
WHEN WILL PÍKARO OPEN IN ZARAGOZA?
Although the exact opening date is not yet known, work inside the venue continues to progress as preparations are made. It will be necessary to wait a little longer to find out when Píkaro will open its doors and welcome its first customers in Zaragoza.
For now, we are left with a phrase that perfectly sums up Píkaro’s philosophy: “Rules are made to be broken and flavors to be reinvented.” It is a clear statement of intent that hints at what is to come with this new gastronomic opening in the Aragonese capital.
