The company will have a 200-square-meter space in Pavilion 6, stand F 103, showcasing the integration and synergies among the companies that make up Grupo Pini, which specialize in different stages of the meat production chain. From slaughtering and cutting to processing, manufacturing and marketing, the group operates an integrated production model focused on quality, efficiency, innovation and sustainability at every stage.
The company maintains a regular presence at international trade fairs
Beyond its exhibition presence, SIAL Paris represents a strategic meeting point for strengthening business relationships, promoting international expansion and identifying new growth opportunities.
“SIAL Paris is a global platform where we can strengthen our international customer network, explore new business opportunities and share trends with professionals in the meat industry,” said Francesco Pini, managing director of Litera Meat, who highlighted the strategic value of these events in strengthening the company’s presence in international markets.
During the fair, Litera Meat’s management and sales teams will present the company’s activities, its new projects and Grupo Pini’s production capabilities, reaffirming its commitment to developing the meat sector and building strong, long-lasting business relationships.
